2 cups hot Stronk French Dark Roast or Brazilian Roast
1/2 cup vanilla almond milk
1/4 cup pure honey
1/8 teaspoon ground cinnamon
Dash ground nutmeg
1/4 teaspoon vanilla extract
Directions
In a small saucepan, combine the coffee, vanilla almond milk, pure honey, cinnamon and nutmeg. Cook and stir until heated through. (Do not boil.) Remove from the heat; stir in vanilla. Pour into cups or mugs; serve immediately.
